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  • CALIFORNIA FOOD AND AGRICULTURAL CODE
  • TABLE OF CONTENTS
  • GENERAL PROVISIONS AND DEFINITIONS ................................... 1-51
  • DIVISION 1. STATE ADMINISTRATION
  • PART 1. THE DEPARTMENT OF FOOD AND AGRICULTURE
  • CHAPTER 1. ORGANIZATION ......................................... 101-105
  • CHAPTER 2. FISCAL DUTIES AND POWERS
  • Article 1. General Provisions ................................... 201
  • Article 2. Department of Food and Agriculture Fund ............. 221-227
  • Article 2.5. Agriculture Trust Fund .......................... 230-240.5
  • Article 3. Interdepartmental Expenses .......................... 241-243
  • Article 4. License and Registration ............................ 261-263
  • Article 5. Collection .......................................... 281-284
  • Article 6. Refunds ............................................. 301-306
  • CHAPTER 3. OTHER POWERS AND DUTIES
  • Article 1. General Provisions .................................. 401-411
  • Article 2. Services ............................................ 431-436
  • Article 3. Surveys and Investigations .......................... 461-462
  • Article 4. Intergovernmental Cooperation ....................... 481-486
  • Article 5. Food Biotechnology Task Force ....................... 491-492
  • Article 5. Sustainable Agriculture ............................. 500-501
  • Article 7. Poultry and Livestock Diagnostic Laboratories ....... 520-531
  • Article 8. Sustainable Agriculture ............................. 550-555
  • Article 8.5. The Cannella Environmental Farming Act of 1995 .... 560-568
  • Article 9. University of California Center for Pest Research ... 576-585
  • Article 10. Agricultural Chemical Reduction Pilot
  • Demonstration Projects ............................. 591-600
  • CHAPTER 4. BUILDINGS OF THE DEPARTMENT OF AGRICULTURE
  • Article 1. Definitions and General Provisions .................. 601-604
  • Article 2. Department of Agriculture Building Fund ............. 621-628
  • Article 3. Leases and Rentals .................................. 651-656
  • CHAPTER 5. FOREIGN TRADE PRACTICES .............................. 701-705
  • CHAPTER 6. STATE AGRICULTURAL POLICY
  • Article 1. General Provisions .................................. 801-803
  • Article 2. Agricultural Policy ................................. 821-822
  • CHAPTER 8. AGRICULTURE THEFT PREVENTION
  • Article 1. General Provisions ................................... 851
  • Article 2. Proof of Ownership .................................. 861-866
  • Article 3. Exceptions ........................................... 871
  • Article 4. Enforcement ......................................... 881-885
  • PART 2. THE STATE BOARD OF FOOD AND AGRICULTURE
  • CHAPTER 1. ORGANIZATION ......................................... 901-905
  • CHAPTER 2. POWERS AND DUTIES .................................... 951-954
  • PART 4. CALIFORNIA AGRICULTURE DAY ............................. 1500-1501
  • DIVISION 2. LOCAL ADMINISTRATION
  • CHAPTER 1. COUNTY DEPARTMENT OF AGRICULTURE .................... 2001-2003
  • CHAPTER 2. COUNTY AGRICULTURAL COMMISSIONERS AND THEIR
  • EMPLOYEES
  • Article 1. Qualifications ..................................... 2101-2107
  • Article 2. Appointment and Employment ......................... 2121-2129
  • Article 3. Vacancies .......................................... 2151-2154
  • Article 4. Removal ............................................ 2181-2187
  • Article 5. Compensation ....................................... 2201-2206
  • Article 6. Cooperative Salary Agreements ...................... 2221-2224
  • Article 7. Offices, Equipment and Supplies .................... 2241-2244
  • Article 8. Powers and Duties .................................. 2271-2287
  • CHAPTER 3. COUNTY VETERINARIAN
  • Article 1. Appointment ........................................ 2301-2302
  • Article 2. Compensation .......................................... 2321
  • Article 3. Powers and Duties .................................. 2341-2344
  • DIVISION 3. EXPOSITIONS AND FAIRS
  • PART 1. GENERAL PROVISIONS
  • CHAPTER 1. FREE ADMISSIONS
  • Article 1. Definitions ....................................... 3001-3003
  • Article 2. Powers and Duties ................................. 3021-3029
  • CHAPTER 2. HORSERACE MEETINGS AT STATE OR DISTRICT FAIRS ...... 3101-3103
  • CHAPTER 3. FISCAL PROVISIONS ..................................... 3200
  • PART 2. CALIFORNIA EXPOSITION AND STATE FAIR
  • CHAPTER 1. GENERAL PROVISIONS ................................. 3301-3307
  • CHAPTER 2. ORGANIZATION ....................................... 3311-3317
  • CHAPTER 3. ADMINISTRATION ..................................... 3321-3322
  • CHAPTER 4. POWERS AND DUTIES .................................. 3331-3334
  • PART 3. DISTRICT AGRICULTURAL ASSOCIATIONS
  • CHAPTER 1. DEFINITIONS ........................................ 3801-3806
  • CHAPTER 2. BOUNDARIES ......................................... 3851-3904
  • CHAPTER 3. ORGANIZATION AND ADMINISTRATION .................... 3951-3968
  • CHAPTER 4. FISCAL PROVISIONS .................................. 4001-4005
  • CHAPTER 5. POWERS AND DUTIES GENERALLY ........................ 4051-4058
  • CHAPTER 6. PROVISIONS REGARDING PARTICULAR ASSOCIATIONS
  • Article 1. California Science Center ......................... 4101-4108
  • Article 2. 1-A District Agricultural Association ................ 4131
  • Article 3. 22nd District Agricultural Association ............ 4155-4157
  • Article 3.5. 25th District Agricultural Association .......... 4161-4163
  • Article 4. 51st District Agricultural Association ............... 4182
  • Article 5. Associations Representing More Than One County .... 4191-4192
  • Article 6. 54th District Agricultural Association ............... 4195
  • Article 7. 52nd District Agricultural Association and the
  • California Exposition and State Fair .............. 4200-4202
  • CHAPTER 7. WAR MEMORIALS ...................................... 4251-4253
  • CHAPTER 8. SALE OF TICKETS ON ASSOCIATION PROPERTY ............... 4301
  • CHAPTER 9. STATE RACE TRACK LEASING COMMISSION ................ 4351-4363
  • PART 4. COUNTY AND DISTRICT AGRICULTURAL FAIRS
  • CHAPTER 1. STATE MONEY ...................................... 4401.5-4403
  • CHAPTER 2. RESTRICTIONS ....................................... 4431-4444
  • CHAPTER 3. PAYMENT ............................................... 4461
  • CHAPTER 4. DEPOSIT AND EXPENDITURE ............................ 4481-4483
  • CHAPTER 5. DEPARTMENT OF FOOD AND AGRICULTURE SUPERVISION ..... 4501-4513
  • CHAPTER 6. FAIRS ALLOCATION AND CLASSIFICATION COMMITTEE ...... 4531-4535
  • PART 5. CITRUS FRUIT FAIRS
  • CHAPTER 1. DEFINITIONS ........................................ 4601-4603
  • CHAPTER 2. BENEFITS AND APPROPRIATIONS ........................ 4651-4652
  • CHAPTER 3. POWERS AND DUTIES .................................. 4701-4703
  • DIVISION 4. PLANT QUARANTINE AND PEST CONTROL
  • PART 1. GENERALLY
  • CHAPTER 1. DEFINITIONS AND GENERAL PROVISIONS
  • Article 1. Definitions ....................................... 5001-5012
  • Article 2. General Provisions ................................ 5021-5029
  • Article 3. Proof of Ownership ................................ 5030-5035
  • CHAPTER 2. COUNTY ADMINISTRATION .............................. 5101-5105
  • CHAPTER 3. CERTIFICATION OF PLANT SHIPMENTS ................... 5201-5209
  • CHAPTER 4. NEWLY DISCOVERED PESTS ............................. 5251-5255
  • CHAPTER 5. QUARANTINE REGULATIONS AND INSPECTION STATIONS
  • Article 1. General Provisions ................................ 5301-5311
  • Article 2. Quarantine and Other Regulations for Pests Within
  • the State ......................................... 5321-5323
  • Article 3. Plant Quarantine Inspection Stations .............. 5341-5353
  • CHAPTER 6. ABATEMENT, GENERALLY
  • Article 1. Authority ......................................... 5401-5405
  • Article 2. Notice and Expense of Abatement Generally ......... 5421-5436
  • Article 3. Notice and Expense of Abatement on Tax-Deeded
  • Property .......................................... 5461-5464
  • Article 4. Notice and Expense of Abatement on Other Public
  • Property .......................................... 5491-5494
  • CHAPTER 6.5. ROADSIDE VEGETATION CONTROL ...................... 5501-5509
  • CHAPTER 7. ABATEMENT OF NEGLECTED OR ABANDONED CROPS
  • Article 1. General Provisions ................................ 5551-5555
  • Article 1.5. Notice .......................................... 5561-5564
  • Article 2. Institution of Proceedings ........................ 5571-5581
  • Article 3. Hearing and Order ................................. 5601-5605
  • Article 4. Expense of Abatement .............................. 5631-5645
  • CHAPTER 8. SPECIAL QUARANTINE, CONTROL, AND ABATEMENT
  • METHODS
  • Article 1. Hold Notices on Infested and Nearby Properties .... 5701-5705
  • Article 2. Standards of Cleanliness .......................... 5721-5723
  • Article 3. Prevention of Pest Dissemination by Movement of
  • Appliances ........................................ 5741-5744
  • Article 4. Eradication Areas ................................. 5761-5764
  • Article 4.5. Notice Requirements ............................. 5771-5780
  • Article 5. Host-Free Periods and Districts ................... 5781-5786
  • Article 6. Grafts and Buds from Plants Generally Infected .... 5801-5803
  • Article 7. Registries ........................................ 5821-5827
  • Article 7.5. Quality Certification Services .................. 5850-5852
  • CHAPTER 9. SPECIFIC PEST CONTROL AND ABATEMENT PROVISIONS
  • Article 1. Citrus White Fly Districts ........................ 5901-5907
  • Article 3. Sterile Mexican Fruit Fly Production Facility ..... 5951-5953
  • Article 5. Cotton Pest Control ............................. 6001-6006.6
  • Article 6. Field Rodents ..................................... 6021-6024
  • Article 6.5. Vertebrate Pest Control Research ................ 6025-6029
  • Article 7. Beet Leafhopper Control ........................... 6031-6043
  • Article 8. Pierce's Disease .................................. 6045-6047
  • Article 8.5. Pierce's Disease and the Glassy-winged
  • Sharpshooter ............................... 6047.1-6047.29
  • Article 8.7. Table Grape Pest and Disease District .... 6047.60-6047.124
  • Article 9. Hydrilla .......................................... 6048-6049
  • CHAPTER 10. COTTON PESTS ABATEMENT DISTRICTS .................. 6051-6085
  • CHAPTER 11. CAPRIFIGS AND CAPRIFIG TREES
  • Article 1. Definitions ....................................... 6101-6106
  • Article 2. Enforcement ....................................... 6131-6134
  • Article 3. Caprifigs ......................................... 6151-6157
  • Article 4. Caprifig Trees .................................... 6171-6177
  • CHAPTER 12. WINEGRAPE PEST AND DISEASE CONTROL DISTRICT LAW
  • Article 1. Findings and Definitions .......................... 6200-6202
  • Article 2. Formation of Districts ............................ 6210-6223
  • Article 3. Organization of Districts ......................... 6230-6237
  • Article 4. Powers and Duties of the District ................. 6240-6246
  • Article 5. Levy of Assessments for District Purposes ......... 6250-6259
  • Article 6. Inclusion of Lands ................................... 6260
  • Article 7. Consolidation ..................................... 6270-6276
  • Article 8. Dissolution of Districts .......................... 6280-6290
  • CHAPTER 13. NAPA COUNTY WINEGRAPE PEST AND DISEASE CONTROL
  • DISTRICT LAW
  • Article 1. Findings and Definitions ........................ 6292-6292.3
  • Article 2. Formation of Districts ......................... 6293-6293.13
  • Article 3. Organization of Districts ....................... 6294-6294.7
  • Article 4. Powers and Duties of the District ............... 6295-6295.6
  • Article 5. Levy of Assessments for District Purposes ....... 6296-6296.9
  • Article 6. Inclusion of Lands ................................... 6297
  • Article 7. Consolidation ........................................ 6298
  • Article 8. Dissolution of Districts ............................. 6299
  • PART 2. SHIPMENTS
  • CHAPTER 1. GENERALLY
  • Article 1. General Provisions ................................ 6301-6306
  • Article 2. Tephritidae Fruit Flies ........................... 6321-6323
  • Article 3. Seed Pests in Shipments ........................... 6341-6344
  • CHAPTER 2. INTERSTATE SHIPMENTS
  • Article 1. Notice of Arrival and Hold for Inspection ......... 6401-6405
  • Article 2. Markings ............................................. 6421
  • Article 3. Pest Findings ..................................... 6441-6443
  • Article 4. Abatement, Reshipment, or Treatment ............... 6461-6465
  • CHAPTER 3. INTRASTATE SHIPMENTS
  • Article 1. Notice of Arrival and Hold for Inspection ......... 6501-6506
  • Article 2. Abatement, Return, or Treatment ................... 6521-6524
  • PART 3. NURSERY STOCK
  • CHAPTER 1. LICENSES
  • Article 1. General Provisions ................................... 6701
  • Article 2. Issuance and Renewal of Licenses .................. 6721-6728
  • Article 3. Exemptions ........................................ 6741-6744
  • Article 4. Refusal, Revocation and Suspension ................ 6761-6762
  • Article 5. Disposition of Fees .................................. 6781
  • CHAPTER 2. OTHER REGULATIONS
  • Article 1. Inspections and Standards of Cleanliness .......... 6901-6904
  • Article 2. Shipment of Nursery Stock, Generally .............. 6921-6927
  • Article 4. Nursery Stock Certificates and Shipping Permits ... 6961-6970
  • Article 5. Special Assessments ............................... 6981-6988
  • PART 4. WEEDS AND PEST SEEDS
  • CHAPTER 1. WEEDS
  • Article 1. Weed-Free Areas ................................... 7201-7207
  • Article 1.7. Noxious Weeds Management ........................ 7270-7276
  • Article 2. Camelthorn ........................................ 7301-7305
  • CHAPTER 2. PEST SEEDS
  • Article 1. General Provisions ................................ 7501-7503
  • Article 2. Certificates ...................................... 7531-7534
  • Article 3. Seed Screenings and Cleanings ..................... 7571-7581
  • Article 4. Crop Seed Cleaning Business ....................... 7601-7603
  • PART 5. CITRUS PEST DISTRICT CONTROL LAW
  • CHAPTER 1. DEFINITIONS AND GENERAL PROVISIONS ................. 8401-8410
  • CHAPTER 2. FORMATION OF DISTRICTS ............................. 8451-8465
  • CHAPTER 3. ORGANIZATION OF DISTRICTS .......................... 8501-8508
  • CHAPTER 4. POWERS AND DUTIES OF THE DISTRICT .................. 8551-8568
  • CHAPTER 5. LEVYING AND ASSESSING TAXES FOR DISTRICT PURPOSES .. 8601-8610
  • CHAPTER 6. INCLUSION OF LANDS .................................... 8651
  • CHAPTER 7. CONSOLIDATION ...................................... 8701-8707
  • CHAPTER 8. DISSOLUTION OF DISTRICTS ........................... 8751-8759
  • PART 5.5. OLIVE, STONE, AND POME FRUIT PEST DISTRICT CONTROL
  • LAW
  • CHAPTER 1. GENERAL PROVISIONS ................................. 8760-8772
  • PART 6. PEST CONTROL COMPACT ................................... 8801-8808
  • DIVISION 5. ANIMAL AND POULTRY QUARANTINE AND PEST CONTROL
  • PART 1. DISEASED ANIMALS AND POULTRY
  • CHAPTER 1. GENERAL PROVISIONS
  • Article 1. Reports .............................................. 9101
  • Article 2. Serum ................................................ 9121
  • Article 3. Disposal of Carcasses ............................. 9141-9143
  • Article 4. Violations and Penalties .......................... 9161-9169
  • Article 5. Investigations ....................................... 9175
  • Article 6. Collections ....................................... 9185-9189
  • CHAPTER 1.5. BIOLOGICS
  • Article 1. Definitions ....................................... 9201-9205
  • Article 2. Biologics Production .............................. 9211-9212
  • Article 3. Licenses ............................................. 9221
  • Article 4. License Fees ......................................... 9231
  • Article 5. Biologic Registration ............................. 9241-9245
  • Article 6. Rules and Regulations ................................ 9251
  • Article 7. Enforcement ....................................... 9261-9269
  • Article 8. Exemptions ........................................... 9272
  • CHAPTER 2. SCABIES AND TICKS
  • Article 1. Treatment ......................................... 9301-9307
  • Article 2. Civil Liability ................................... 9331-9333
  • Article 3. Violations ........................................ 9351-9352
  • CHAPTER 3. ANIMAL QUARANTINE
  • Article 1. Definitions ....................................... 9501-9503
  • Article 2. Inspections ....................................... 9531-9532
  • Article 3. Establishment of Quarantine ....................... 9561-9574
  • Article 4. Compensable Destruction of Diseased Animals ....... 9591-9595
  • Article 5. Noncompensable Destruction of Diseased Animals ....... 9621
  • Article 6. Importation ................................... 9641.5-9641.7
  • Article 7. Interagency Cooperation ........................... 9671-9674
  • Article 8. Violations ........................................ 9691-9702
  • PART 2. DISEASED BOVINES
  • CHAPTER 1. EXCEPTIONS ............................................ 9801
  • CHAPTER 2. BOVINE TUBERCULOSIS
  • Article 1. Definitions ....................................... 9901-9914
  • Article 2. General Provisions ................................ 9931-9933
  • Article 3. Sale and Use of Tuberculosis Tests ................ 9941-9944
  • Article 4. Tuberculosis Tests ................................ 9971-9982
  • Article 5. Tuberculosis Control Areas ...................... 10001-10007
  • Article 7. Slaughter of Reacting Bovine Animals ............ 10061-10071
  • Article 9. Tuberculosis-Exposed Cattle ..................... 10100-10103
  • Article 11. Confinement of Cattle Subject to Examination ... 10151-10152
  • CHAPTER 3. BOVINE BRUCELLOSIS
  • Article 1. Definitions ..................................... 10301-10311
  • Article 2. General Provisions .............................. 10321-10327
  • Article 3. Vaccines ........................................ 10341-10342
  • Article 4. Vaccinations .................................... 10351-10359
  • Article 5. Brucellosis Control Areas ....................... 10381-10387
  • Article 6. Slaughter of Reacting Bovine Animals ............ 10401-10407
  • Article 7. Slaughter of Exposed Nonreacting Animals ........ 10421-10423
  • Article 8. Brucellosis Eradication Compensation Costs ...... 10492-10496
  • Article 9. Movement of Animals ............................. 10511-10512
  • CHAPTER 4. CATTLE DISEASE CONTROL ................................ 10610
  • PART 3. DISEASED SWINE
  • CHAPTER 1. IMPORTATION AND SALE
  • Article 1. Definitions ..................................... 10701-10704
  • Article 2. Importation ..................................... 10721-10726
  • Article 3. Sales Yards ..................................... 10751-10753
  • Article 4. Swine Disease Control ........................... 10781-10786
  • CHAPTER 2. GARBAGE CONTROL
  • Article 1. Definitions .......................................... 10901
  • Article 2. General Provisions .............................. 10921-10923
  • Article 3. Processing ...................................... 10951-10952
  • Article 4. Licensing ....................................... 10981-10990
  • PART 4. ANIMALS DETRIMENTAL TO AGRICULTURE
  • CHAPTER 1. IMPORTATION AND TRANSPORTATION ........................ 11201
  • CHAPTER 2. PREDATORS
  • Article 1. Hunters and Trappers ............................ 11221-11223
  • Article 3. Donations ....................................... 11261-11262
  • Article 4. Management of Coyotes on Public Lands ........... 11281-11284
  • Article 5. Management of Coyotes on State Park Lands and in
  • Ecological Reserves ............................. 11301-11305
  • DIVISION 6. PEST CONTROL OPERATIONS
  • CHAPTER 1. DEFINITIONS ..................................... 11401-11472.1
  • Article 4. Refunds .......................................... 11480-11485
  • CHAPTER 2. GENERAL PROVISIONS ................................ 11501-11518
  • CHAPTER 3. EXEMPTIONS ............................................. 11531
  • CHAPTER 4. PEST CONTROL
  • Article 1. Licenses and Permits ............................. 11701-11711
  • Article 2. Registration ..................................... 11731-11741
  • Article 3. Report of Damage From Pesticides ................. 11761-11765
  • Article 4. Violations ....................................... 11791-11792
  • Article 5. Penalties and Injunctive Relief ................ 11891-11895.5
  • Article 6. Cease and Desist ................................. 11896-11897
  • CHAPTER 5. AIRCRAFT OPERATION REGULATION
  • Article 1. Generally ........................................ 11901-11911
  • Article 1.5. Registration ................................... 11920-11924
  • Article 2. Financial Responsibility ......................... 11931-11940
  • CHAPTER 6. AGRICULTURAL PEST CONTROL ADVISERS
  • Article 1. General Provisions ............................... 12001-12005
  • Article 2. Licensing ........................................ 12021-12024
  • Article 3. Registration ..................................... 12031-12035
  • Article 4. Agricultural Pest Control Advisory Committee ..... 12041-12047
  • Article 5. Violations ....................................... 12051-12054
  • CHAPTER 7. PEST CONTROL DEALER
  • Article 1. General Provisions ............................... 12101-12116
  • Article 2. Violations ............................................ 12121
  • CHAPTER 8. QUALIFIED APPLICATOR LICENSE ...................... 12201-12206
  • CHAPTER 9. PESTICIDE DEALER DESIGNATED AGENT ................. 12251-12258
  • CHAPTER 10. PESTICIDE BROKERS ................................ 12400-12408
  • DIVISION 7. AGRICULTURAL CHEMICALS, LIVESTOCK REMEDIES, AND
  • COMMERCIAL FEEDS
  • CHAPTER 1. DEFINITIONS ..................................... 12500-12500.6
  • CHAPTER 1.5. PRODUCE CARRYING PESTICIDE RESIDUE
  • Article 1. Definitions ...................................... 12501-12505
  • Article 2. General Provisions ............................... 12531-12536
  • Article 3. Permissible Tolerances ........................... 12561-12565
  • Article 4. Inspection ....................................... 12581-12582
  • Article 4.5. Commercial Laboratories ........................ 12591-12595
  • Article 5. Seizure .......................................... 12601-12615
  • Article 6. Abatement as Public Nuisance ..................... 12641-12649
  • Article 7. Violations ....................................... 12671-12674
  • CHAPTER 2. PESTICIDES
  • Article 1. Definitions ...................................... 12751-12759
  • Article 2. General Provisions ............................... 12781-12784
  • Article 2.5. Agricultural Pest Control Research ........... 12786-12798.6
  • Article 3. Exemptions ....................................... 12801-12804
  • Article 4. Registration ..................................... 12811-12837
  • Article 4.5. Assessments .................................... 12841-12847
  • Article 5. Labeling and Warranty ............................ 12851-12859
  • Article 6. Misbranding ...................................... 12881-12885
  • Article 7. Adulteration .......................................... 12911
  • Article 8. Analysis .............................................. 12931
  • Article 9. Seizure ............................................... 12961
  • Article 10. Recommendations and Usage ....................... 12971-12979
  • Article 10.5. Pesticides and Worker Safety .................. 12980-12988
  • Article 11. Violations ...................................... 12991-12995
  • Article 12. Penalties and Injunctive Relief ............... 12996-13000.1
  • Article 13. Cease and Desist ................................ 13101-13102
  • Article 14. Birth Defect Prevention ......................... 13121-13135
  • Article 15. The Pesticide Contamination Prevention Act ...... 13141-13152
  • Article 16. The Interim Data Gap Exemption for Qualified
  • Federally Registered Pesticides ................. 13161-13170
  • Article 17. Healthy Schools Act of 2000 ..................... 13180-13188
  • Article 18. Contamination of Compost ........................ 13190-13192
  • CHAPTER 3. RESTRICTED MATERIALS
  • Article 1. Generally ........................................ 14001-14015
  • Article 1.5. Pesticides ..................................... 14021-14027
  • Article 2. 2,4-D and Other Herbicides ....................... 14031-14034
  • Article 3. Compound 1080 .................................... 14061-14063
  • Article 4. Methyl Bromide and Chloropicrin .................. 14081-14082
  • CHAPTER 3.4. PRIVATE APPLICATOR CERTIFICATION .............. 14090-14099.5
  • CHAPTER 3.5. ENVIRONMENTALLY HARMFUL MATERIAL
  • Article 1. Definitions ........................................... 14101
  • Article 2. General Provisions ............................... 14102-14103
  • CHAPTER 3.6. QUALIFIED APPLICATOR CERTIFICATES ............... 14151-14155
  • CHAPTER 4. LIVESTOCK DRUGS
  • Article 1. Legislative Intent .................................... 14200
  • Article 1.5. Definitions .................................... 14201-14209
  • Article 2. General Provisions ............................... 14231-14233
  • Article 3. Exemptions ....................................... 14261-14262
  • Article 4. Registration ..................................... 14281-14296
  • Article 5. Retail Licenses for Restricted Drugs ............. 14321-14330
  • Article 6. Violations ....................................... 14351-14365
  • Article 7. Penalties ........................................ 14381-14382
  • Article 8. Procedure for Prosecution ............................. 14390
  • CHAPTER 5. FERTILIZING MATERIALS
  • Article 1. General Provisions ............................... 14501-14505
  • Article 2. Definitions ...................................... 14511-14564
  • Article 3. Fertilizer Inspection Advisory Board ............. 14581-14586
  • Article 4. Licensing ........................................ 14591-14593
  • Article 5. Registration ..................................... 14601-14603
  • Article 6. Inspection Fees .................................. 14611-14613
  • Article 7. Tonnage Reports .................................. 14621-14623
  • Article 8. Labels ........................................... 14631-14632
  • Article 9. Inspection, Sampling, and Analysis ............... 14641-14650
  • Article 10. Violations ...................................... 14651-14660
  • Article 11. Procedure for Prosecution ....................... 14671-14672
  • Article 12. Misbranding and Adulteration .................... 14681-14682
  • CHAPTER 6. COMMERCIAL FEED
  • Article 1. General Provisions ............................... 14901-14904
  • Article 2. Definitions ...................................... 14921-14939
  • Article 3. Funds ............................................ 14961-14963
  • Article 4. Feed Inspection Advisory Board ................... 14971-14979
  • Article 5. Labels ........................................... 14991-14996
  • Article 6. Standards and Tolerances .............................. 15011
  • Article 7. Inspection and Analysis ............................... 15021
  • Article 8. Mislabeling ........................................... 15031
  • Article 9. Adulteration ..................................... 15041-15042
  • Article 10. Licenses ........................................ 15051-15056
  • Article 11. Inspection Tonnage Tax .......................... 15061-15062
  • Article 12. Violations ...................................... 15071-15081
  • Article 13. Procedure for Prosecution ....................... 15091-15092
  • Article 14. Complaints ...................................... 15101-15103
  • CHAPTER 7. STRUCTURAL PEST CONTROL ......................... 15201-15206.6
  • CHAPTER 7.5. STRUCTURAL PEST CONTROL DEVICES
  • Article 1. Definitions ........................................... 15300
  • Article 2. General Provisions ............................... 15301-15303
  • Article 3. Device Registration .............................. 15305-15320
  • Article 4. Labeling and Warranty ............................ 15325-15327
  • Article 5. Seizure ............................................... 15330
  • Article 6. Device Usage .......................................... 15331
  • Article 7. Violations ............................................ 15340
  • DIVISION 8. VESSEL AND AIRCRAFT GARBAGE
  • CHAPTER 1. DEFINITIONS ....................................... 16001-16006
  • CHAPTER 2. GENERAL PROVISIONS ..................................... 16051
  • CHAPTER 3. CONTAINERS AND RECEPTACLES ............................. 16101
  • CHAPTER 4. VIOLATIONS ........................................ 16151-16154
  • DIVISION 9. ANIMALS GENERALLY
  • PART 1. ANIMALS AT LARGE
  • CHAPTER 1. DEFINITIONS ...................................... 16301-16303
  • CHAPTER 2. GENERAL PROVISIONS
  • Article 1. Application .......................................... 16401
  • Article 2. Investigation ........................................ 16411
  • Article 3. Criminal Penalty ..................................... 16421
  • Article 4. Civil Penalties and Remedies .................... 16441-16443
  • Article 5. Funds ................................................ 16461
  • CHAPTER 3. PEDIGREE AND PROOF OF OWNERSHIP
  • Article 1. Pedigree ............................................. 16501
  • Article 2. Proof of Ownership .............................. 16521-16527
  • CHAPTER 6. TRANSPORTATION OF ANIMALS ........................ 16901-16909
  • CHAPTER 7. ESTRAYS
  • Article 1. Definitions and General Provisions .............. 17001-17006
  • Article 2. Taker-Up of Estrays ............................. 17041-17045
  • Article 3. Possession by Inspector ......................... 17061-17069
  • Article 4. Disposal and Sale ............................... 17091-17096
  • Article 5. Grazing Counties ................................ 17121-17128
  • CHAPTER 8. ELECTRIFIED FENCES ............................... 17150-17153
  • PART 2. UNLAWFUL MARKING AND BRANDING
  • CHAPTER 1. GENERAL PROVISIONS .................................... 17401
  • CHAPTER 2. VIOLATIONS ....................................... 17551-17553
  • CHAPTER 3. CRIMINAL PENALTIES ............................... 17701-17702
  • CHAPTER 4. CIVIL PENALTIES AND REMEDIES ..................... 17951-17954
  • PART 3. SLAUGHTERED ANIMALS
  • CHAPTER 1. GENERAL PROVISIONS
  • Article 1. Investigation ................................... 18201-18203
  • Article 2. Civil Remedies ....................................... 18221
  • CHAPTER 2. PACKERS AND STOCKYARDS
  • Article 1. Definitions ..................................... 18351-18353
  • Article 2. Ownership Against Public Policy ................. 18381-18382
  • CHAPTER 3. WARRANTIES ....................................... 18501-18502
  • CHAPTER 4. MEAT AND POULTRY INSPECTION
  • Article 1. Definitions and Short Title ..................... 18650-18677
  • Article 2. General Provisions .............................. 18691-18697
  • Article 3. Inspections and Regulations ..................... 18721-18738
  • Article 4. Adulteration .................................... 18751-18759
  • Article 5. Misbranding ..................................... 18781-18789
  • Article 6. Exemptions ...................................... 18811-18814
  • Article 7. Violations ...................................... 18841-18857
  • Article 8. Products in Violation ........................... 18871-18874
  • Article 9. Investigations .................................. 18901-18908
  • Article 10. Penalties ...................................... 18931-18935
  • CHAPTER 4.1. CALIFORNIA MEAT AND POULTRY SUPPLEMENTAL
  • INSPECTION ACT
  • Article 1. Definitions and Short Title ..................... 18940-18949
  • Article 2. General Provisions .............................. 18950-18952
  • Article 3. Regulations ..................................... 18960-18963
  • Article 4. Inspection Granting and Withdrawal .............. 18970-18977
  • Article 5. Livestock Meat Inspector and Processing
  • Inspector Licenses--General Provisions .......... 18980-18983
  • Article 6. Livestock Meat Inspector License--Custom
  • Livestock Slaughter ............................. 18990-18991
  • Article 7. Processing Inspector License--Meat Processing
  • Establishment ................................... 19000-19002
  • Article 8. Licensed Meat Processing and Custom Livestock
  • Slaughter Establishments ........................ 19010-19017
  • Article 9. Exemptions ........................................... 19020
  • Article 10. Violations and Penalties ....................... 19030-19039
  • Article 11. Disposition of Funds ................................ 19040
  • CHAPTER 4.5. HOLDING, SEGREGATION, AND DISPOSAL OF ANIMALS
  • UNFIT FOR HUMAN FOOD PURPOSES .................. 19051-19056
  • CHAPTER 5. HORSEMEAT AND PET FOOD
  • Article 1. Definitions ..................................... 19200-19216
  • Article 2. Licenses ........................................ 19220-19228
  • Article 3. Pet Food and Horse Slaughterers ................. 19240-19242
  • Article 4. Pet Food Processor .............................. 19260-19262
  • Article 5. Horsemeat and Pet Food Importer ................. 19280-19282
  • Article 6. Renderers ....................................... 19300-19306
  • Article 6.5. Transporters of Inedible Kitchen Grease ....... 19310-19317
  • Article 7. Dead Animal Haulers ............................. 19320-19322
  • Article 8. General Provisions .............................. 19340-19358
  • Article 9. Horsemeat ....................................... 19360-19367
  • Article 10. Regulations .................................... 19380-19385
  • Article 11. Records ........................................ 19400-19404
  • Article 12. Enforcement .................................... 19420-19421
  • Article 12.5. Inspection Fees .............................. 19430-19433
  • Article 13. Penalties ...................................... 19440-19447
  • CHAPTER 6. SLAUGHTER ........................................ 19501-19503
  • DIVISION 10. CATTLE PROTECTION
  • CHAPTER 1. DEFINITIONS ....................................... 20001-20030
  • CHAPTER 2. GENERAL PROVISIONS
  • Article 1. Application ...................................... 20151-20152
  • Article 2. Regulation ....................................... 20171-20172
  • Article 3. Investigations ................................... 20201-20203
  • Article 4. Criminal Penalties ............................... 20221-20222
  • Article 5. Civil Penalties and Remedies ..................... 20251-20253
  • Article 6. Collection and Disposition of Money .............. 20281-20283
  • CHAPTER 3. ENFORCEMENT
  • Article 1. Bureau of Livestock Identification ............... 20401-20407
  • Article 2. Inspectors and Other Peace Officers .............. 20432-20440
  • Article 3. Livestock Identification Advisory Board .......... 20461-20471
  • CHAPTER 4. BRANDS AND BRAND RECORDS GENERALLY
  • Article 1. Requirements ..................................... 20601-20610
  • Article 2. Venting Brand Requirements ....................... 20631-20633
  • Article 3. Applications ..................................... 20661-20672
  • Article 4. Recordation ...................................... 20691-20701
  • Article 5. Suspension and Forfeiture ........................ 20721-20724
  • Article 6. Fees and Penalties ............................... 20751-20760
  • Article 7. Similar Brands ................................... 20791-20797
  • CHAPTER 5. CATTLE RECORD BRANDS .............................. 20901-20906
  • CHAPTER 6. INSPECTION OF CATTLE
  • Article 1. Requirements, Generally .......................... 21051-21069
  • Article 2. Feedlot Registration ............................. 21081-21084
  • Article 3. Modified Point-of-Origin Inspection Areas ........ 21111-21112
  • Article 4. Point of Origin Inspection Area ................ 21141-21141.5
  • Article 5. Procedure ........................................ 21171-21175
  • Article 6. Certificate of Inspection ........................ 21201-21208
  • Article 7. Duplicate Brand Inspection Certificates .......... 21231-21238
  • Article 8. Shipping Permits ...................................... 21261
  • Article 9. Fees ............................................. 21281-21291
  • Article 10. Records and Memorandums ......................... 21321-21323
  • CHAPTER 7. INSPECTION OF HIDES AND CARCASSES
  • Article 1. Requirements ..................................... 21451-21459
  • Article 2. Procedure ............................................. 21482
  • Article 4. Duplicate Brand Inspection Certificates .......... 21531-21532
  • Article 5. Fees ............................................. 21561-21565
  • Article 6. Reports ............................................... 21591
  • CHAPTER 8. SALE AND GIFT OF CATTLE, THEIR CARCASSES AND HIDES
  • Article 1. Bills of Sale .................................... 21701-21710
  • Article 2. Public Salesyards ................................ 21731-21750
  • CHAPTER 9. INJURY TO, OR THEFT OF, CATTLE
  • Article 1. Driving Cattle From Their Range .................. 21851-21856
  • Article 2. Livestock Killed or Injured on Railroads ......... 21881-21886
  • CHAPTER 10. SLAUGHTER OF CATTLE
  • Article 1. Generally ........................................ 22001-22010
  • Article 2. Licensed Slaughterers ............................ 22031-22049
  • Article 3. Purchase and Sale of Meat ........................ 22081-22086
  • DIVISION 11. HORSES, MULES, BURROS, SHEEP, AND SWINE
  • CHAPTER 1. GENERAL PROVISIONS
  • Article 1. Application ........................................... 23001
  • Article 2. Regulations ........................................... 23021
  • Article 3. Investigations and Seizures ...................... 23041-23045
  • Article 4. Criminal Penalties .................................... 23071
  • Article 5. Civil Penalties and Remedies ..................... 23091-23093
  • Article 6. Collection and Disposition of Money .............. 23121-23123
  • CHAPTER 2. BRANDS AND BRAND RECORDS
  • Article 1. Horses, Mules, Burros, or Sheep .................. 23251-23252
  • Article 2. Swine ................................................. 23281
  • CHAPTER 3. INSPECTION OF ANIMALS
  • Article 1. Horses, Mules, and Burros ........................ 23401-23405
  • CHAPTER 6. SALE OR GIFT ...................................... 23801-23802
  • CHAPTER 7. TRANSPORTATION ......................................... 23981
  • CHAPTER 8. DRUGGING OF HORSES ................................ 24000-24018
  • CHAPTER 9. EQUINE PROTECTION: ENFORCEMENT ................... 24101-24134
  • DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS
  • PART 1. POULTRY AND RABBITS
  • CHAPTER 1. GENERAL PROVISIONS
  • Article 1. Application ..................................... 24501-24502
  • Article 2. Investigations ....................................... 24521
  • Article 3. Civil Remedies ....................................... 24541
  • Article 4. Poultry Regulations and Inspections ............. 24561-24563
  • CHAPTER 2. PLANT SANITATION
  • Article 1. Definitions ..................................... 24651-24661
  • Article 2. General Provisions .............................. 24681-24685
  • Article 3. Exemptions ...................................... 24711-24714
  • Article 4. Licenses ........................................ 24741-24751
  • Article 5. Sanitation ...................................... 24771-24772
  • Article 6. Marks and Labels ................................ 24801-24802
  • Article 7. Violations ........................................... 24831
  • CHAPTER 3. POULTRY MEAT INSPECTION FOR WHOLESOMENESS
  • Article 1. Definitions ..................................... 24951-24963
  • Article 2. General Provisions .............................. 24991-24997
  • Article 3. Exemptions ...................................... 25021-25024
  • Article 4. Meat Inspector Licenses ......................... 25051-25062
  • Article 5. Requirements for Inspection ..................... 25091-25095
  • Article 6. Marks and Labels ................................ 25122-25128
  • Article 7. Violations ........................................... 25151
  • PART 2. CLASSIFICATION OF POULTRY AND RABBIT MEAT
  • CHAPTER 1. DEFINITIONS ...................................... 25401-25412
  • CHAPTER 2. GENERAL PROVISIONS ............................... 25551-25566
  • CHAPTER 3. EXEMPTIONS ....................................... 25701-25704
  • CHAPTER 4. POULTRY AND RABBIT MEAT CLASSES .................. 25851-25857
  • CHAPTER 5. REQUIREMENTS ..................................... 26001-26008
  • CHAPTER 6. VIOLATIONS ............................................ 26151
  • PART 3. POULTRY
  • CHAPTER 1. GENERAL PROVISIONS
  • Article 1. Application .......................................... 26401
  • Article 2. Investigations ....................................... 26421
  • Article 3. Civil Remedies ....................................... 26441
  • CHAPTER 2. SALE, POSSESSION, AND TRANSPORTATION
  • Article 1. Definitions ..................................... 26551-26554
  • Article 2. General Provisions ................................... 26581
  • Article 3. Transportation .................................. 26601-26604
  • Article 4. Resale ............................................... 26631
  • Article 5. Brands .......................................... 26651-26652
  • Article 5.5. Fresh Poultry ...................................... 26661
  • Article 6. Violations ........................................... 26681
  • CHAPTER 3. POULTRY MEAT CONTAINING SPOILAGE RETARDANT
  • COMPOUND
  • Article 1. Definitions ..................................... 26801-26803
  • Article 2. General Provisions .............................. 26831-26832
  • Article 3. Regulations ..................................... 26861-26862
  • Article 4. Violations ........................................... 26981
  • CHAPTER 4. IMMERSION OF RABBIT CARCASSES ......................... 26991
  • CHAPTER 5. MOISTURE CONTENT OF POULTRY MEAT
  • Article 1. Definitions ..................................... 27001-27003
  • Article 2. General Provisions .............................. 27031-27034
  • Article 3. Limitations .......................................... 27061
  • Article 4. Violations ........................................... 27081
  • CHAPTER 6. CALIFORNIA GROWN POULTRY
  • Article 1. Definitions ..................................... 27201-27203
  • Article 2. Marks and Labels ................................ 27231-27232
  • PART 4. EGGS AND EGG PRODUCTS
  • CHAPTER 1. EGGS
  • Article 1. Definitions and General Provisions .............. 27501-27523
  • Article 2. Regulations ..................................... 27531-27534
  • Article 3. Registration of Egg Handlers .................... 27541-27542
  • Article 4. Assessment Fees ................................. 27551-27555
  • Article 5. Administration and Enforcement .................. 27561-27566
  • Article 6. Shell Egg Advisory Committee .................... 27571-27574
  • Article 7. Civil Penalties and Remedies .................... 27581-27582
  • Article 8. Powers of Enforcing Officers .................... 27591-27600
  • Article 9. Abatement ............................................ 27601
  • Article 10. Samples ............................................. 27611
  • Article 11. Shippers and Transporters ........................... 27621
  • Article 12. Unlawful Acts, General ......................... 27631-27644
  • Article 13. Ungraded Eggs .................................. 27651-27652
  • Article 14. Registered Brands .............................. 27661-27669
  • Article 15. Criminal Punishment and Procedure .............. 27671-27690
  • DIVISION 13. BEE MANAGEMENT AND HONEY PRODUCTION
  • CHAPTER 1. BEES
  • Article 1. General Provisions ............................... 29000-29013
  • Article 2. Apiary Board ..................................... 29020-29028
  • Article 3. Apiary Assessments ............................. 29030.5-29032
  • Article 4. Registration and Identification of Apiaries ...... 29040-29056
  • Article 5. Intrastate Movement .............................. 29070-29074
  • Article 6. Notification Regions ............................. 29080-29082
  • Article 7. Use of Pesticides ................................ 29100-29103
  • Article 8. Quarantine ....................................... 29110-29114
  • Article 9. Importation ...................................... 29120-29128
  • Article 10. Exportation ..................................... 29140-29145
  • Article 11. Wax Salvage ..................................... 29150-29157
  • Article 12. Sanitation ...................................... 29170-29181
  • Article 13. Colony Strength ................................. 29190-29195
  • Article 14. Apiary Inspection ............................... 29200-29213
  • Article 15. Enforcement and Penalties ....................... 29300-29311
  • Article 16. Africanized Honey Bees .......................... 29320-29321
  • CHAPTER 2. HONEY
  • Article 1. Definitions ...................................... 29401-29421
  • Article 2. General Provisions ............................... 29441-29451
  • Article 3. Exemptions ....................................... 29471-29474
  • Article 4. Standard Honey Containers ........................ 29501-29504
  • Article 5. California Color Standards ............................ 29531
  • Article 6. Emergency Standards, Containers, Color
  • Classifications, and Markings .................... 29551-29561
  • Article 7. Comb Honey ....................................... 29581-29587
  • Article 8. Extracted Honey .................................. 29611-29620
  • Article 9. Labeling of Honey as to Origin and Flavor ........ 29641-29644
  • Article 10. Violations ...................................... 29671-29677
  • Article 11. Criminal Punishment and Procedure ............... 29701-29703
  • Article 12. Public Nuisances ................................ 29731-29735
  • DIVISION 14. REGULATION AND LICENSING OF DOGS
  • CHAPTER 1. GENERAL PROVISIONS ................................ 30501-30504
  • CHAPTER 1.5. SPECIAL PROVISIONS APPLICABLE TO COUNTIES WITH A
  • POPULATION OF LESS THAN 100,000 PERSONS ......... 30520-30525
  • CHAPTER 2. DISPOSITION OF FUNDS .............................. 30651-30656
  • CHAPTER 3. DOG TAGS .......................................... 30801-30807
  • CHAPTER 3.5. GUIDE DOGS, SIGNAL DOGS, AND SERVICE DOGS ....... 30850-30854
  • CHAPTER 4. REGULATION ........................................ 30951-30956
  • CHAPTER 5. KILLING AND SEIZURE
  • Article 1. Generally ........................................ 31101-31109
  • Article 2. Optional Provisions .............................. 31151-31153
  • CHAPTER 6. FEES FOR IMPOUNDING ............................... 31251-31255
  • CHAPTER 7. VIOLATIONS ........................................ 31401-31402
  • CHAPTER 8. CIVIL LIABILITY ................................... 31501-31508
  • CHAPTER 9. POTENTIALLY DANGEROUS AND VICIOUS DOGS
  • Article 1. Findings, Definitions, and General Provisions .... 31601-31609
  • Article 2. Judicial Process ................................. 31621-31626
  • Article 3. Disposition of Potentially Dangerous or Vicious
  • Dogs ............................................. 31641-31646
  • Article 4. Penalties ........................................ 31662-31663
  • Article 5. Miscellaneous .................................... 31681-31683
  • DIVISION 14.5. REGULATION OF CATS
  • CHAPTER 1. REGULATION OF CATS GENERALLY ...................... 31751-31754
  • CHAPTER 2. SPECIAL PROVISIONS APPLICABLE TO COUNTIES WITH A
  • POPULATION OF LESS THAN 100,000 PERSONS ........... 31760-31765
  • DIVISION 14.8. ANIMALS ........................................ 32000-32003
  • DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947
  • PART 1. GENERALLY
  • CHAPTER 1. SHORT TITLE AND DEFINITIONS .................... 32501-32516.5
  • CHAPTER 2. POWERS OF DIRECTOR
  • Article 1. Enforcement ..................................... 32701-32704
  • Article 2. Inspection and Samples .......................... 32731-32734
  • Article 3. Animals Carrying Pesticide Residues ............. 32741-32743
  • Article 4. Condemnation .................................... 32761-32767
  • Article 5. Reports, Scorecards and Statistics .............. 32791-32794
  • Article 6. Suspension or Revocation of Licenses or Permits 32811-32814
  • CHAPTER 3. GENERAL REQUIREMENTS ............................. 32901-32921
  • CHAPTER 4. INSPECTION SERVICES
  • Article 1. Definitions ..................................... 33051-33053
  • Article 2. General Provisions .............................. 33081-33087
  • Article 3. Employees ....................................... 33111-33121
  • Article 4. Designation and Assignment ...................... 33141-33151
  • Article 5. Establishment of Inspection Service by Director ...... 33171
  • Article 6. Interagency Contracts ................................ 33201
  • Article 7. Permits ......................................... 33221-33227
  • Article 8. Fees Payable to a County ........................ 33251-33265
  • Article 9. Fees Payable to the Secretary ................... 33291-33298
  • Article 10. Inspection of Dairy Farms Producing
  • Manufacturing Milk ............................. 33321-33322
  • Article 11. Violations .......................................... 33351
  • CHAPTER 5. DAIRY FARMS
  • Article 1. General Provisions .............................. 33451-33453
  • Article 2. New Construction or Repairs ..................... 33481-33487
  • Article 3. Dairy Farm Sanitation ........................... 33511-33530
  • Article 4. Violations ...................................... 33551-33552
  • Article 5. Reinstatement ........................................ 33581
  • CHAPTER 6. MILK PRODUCTS PLANTS
  • Article 1. General Provisions .............................. 33701-33705
  • Article 2. New Construction and Repairs .................... 33731-33734
  • Article 3. Milk Products Plant Sanitation .................. 33761-33782
  • CHAPTER 8. PASTEURIZATION
  • Article 1. Standards ....................................... 34001-34008
  • Article 2. Sanitation ...................................... 34031-34032
  • Article 3. Thermometers and Temperature Records ............ 34061-34065
  • Article 4. Misrepresentation .................................... 34091
  • CHAPTER 9. WEIGHING, MEASURING, AND TESTING OF MILK AND
  • BASIS FOR PAYMENT
  • Article 1. General Provisions .............................. 34201-34202
  • Article 2. Basis for Payment ............................... 34231-34233
  • Article 3. Milk Tests ...................................... 34261-34265
  • Article 4. Testing, Weighing, and Sampling ................. 34301-34304
  • Article 6. Fees ............................................ 34351-34353
  • CHAPTER 10. CONTAINERS
  • Article 1. Definitions and General Provisions .............. 34501-34505
  • Article 2. Brand Registration .............................. 34531-34537
  • Article 3. Branded Containers .............................. 34561-34568
  • Article 4. Containers for Particular Products .............. 34591-34596
  • Article 5. Sanitation ...................................... 34621-34628
  • Article 6. Violations ...................................... 34651-34655
  • Article 7. Condemnation ......................................... 34681
  • CHAPTER 11. TRANSPORTATION .................................. 34801-34806
  • CHAPTER 12. LICENSES, RECORDS, AND REPORTS
  • Article 1. Definitions ..................................... 34951-34952
  • Article 2. General Provisions ................................... 34981
  • Article 3. Licensing of Milk Products Plants and Other
  • Places of Business .............................. 35011-35019
  • Article 4. Diabetic and Dietetic Frozen Milk Products
  • Licenses ........................................ 35041-35042
  • Article 5. Modified Milk, Modified UHT Milk, and Modified
  • UHT Cream Licenses .............................. 35071-35072
  • Article 6. Oleomargarine and Imitation Ice Cream Licenses .. 35101-35103
  • Article 7. Butter Permits and Licenses ..................... 35131-35137
  • Article 8. Licensing of Testers, Samplers and Weighers,
  • Technicians, and Pasteurizers ................... 35161-35171
  • Article 9. Reports and Records ............................. 35191-35196
  • Article 10. Fees ........................................... 35221-35231
  • Article 11. Disposition of Funds ........................... 35251-35252
  • CHAPTER 13. PENALTIES
  • Article 1. Criminal Penalties .............................. 35281-35283
  • Article 2. Civil Penalties ................................. 35311-35312
  • PART 2. MILK AND CREAM
  • CHAPTER 1. GENERAL PROVISIONS
  • Article 1. Milk ............................................ 35601-35603
  • Article 2. Cream ................................................ 35631
  • CHAPTER 2. MARKET MILK AND CREAM
  • Article 1. General Provisions .............................. 35751-35757
  • Article 2. Market Milk Standards and Grades ................ 35781-35788
  • Article 3. Market Cream Standards ............................... 35811
  • Article 4. Pasteurized and Raw Market Milk ................. 35831-35834
  • Article 5. Guaranteed Market Milk .......................... 35861-35863
  • Article 6. Grade A Market Milk ............................. 35891-35893
  • Article 7. Certified Milk .................................. 35921-35928
  • Article 8. Homogenized Market Milk and Cream ............... 35941-35945
  • Article 9. Half-and-Half ........................................ 35971
  • Article 10. Labeling and Advertising ....................... 36001-36005
  • Article 11. Bottle Caps and Labels ......................... 36031-36033
  • Article 12. Misrepresentation .............................. 36061-36065
  • Article 13. Restricted Use and Exclusion Based Upon Dairy
  • Score .......................................... 36091-36092
  • Article 14. Restricted Use or Exclusion ......................... 36123
  • CHAPTER 3. RESTRICTED USE MARKET MILK AND MANUFACTURING MILK
  • AND CREAM
  • Article 1. General Provisions .............................. 36301-36306
  • Article 2. Manufacturing Milk Standards ......................... 36331
  • PART 3. MANUFACTURED PRODUCTS
  • CHAPTER 1. GENERALLY
  • Article 1. Quality Standards ............................... 36601-36606
  • Article 2. Temporary Standards ............................. 36631-36638
  • Article 3. Combination Milk and Food Products .............. 36661-36662
  • Article 4. Sweeteners ...................................... 36670-36675
  • CHAPTER 2. FROZEN DAIRY PRODUCTS
  • Article 1. General Provisions .............................. 36801-36809
  • Article 2. Ice Cream ............................................ 36861
  • Article 5. Sherbet ......................................... 36951-36952
  • Article 6. Quiescently Frozen Confections .................. 36981-36984
  • Article 7. Frozen Yogurt ................................... 36991-36994
  • CHAPTER 3. BUTTER
  • Article 1. General Provisions .............................. 37101-37103
  • Article 2. Butter Grades ................................... 37131-37134
  • Article 3. Butter Standards ................................ 37161-37164
  • Article 4. Retail Packages ................................. 37191-37192
  • Article 5. Bulk Packages ................................... 37221-37224
  • Article 6. Imported Butter ................................. 37261-37262
  • Article 7. Renovated Butter ................................ 37291-37292
  • CHAPTER 4. CHEESE
  • Article 1. Varieties of Cheese ............................. 37401-37414
  • Article 2. Cottage Cheese .................................. 37501-37505
  • Article 3. Labeling ............................................. 37601
  • CHAPTER 5. MISCELLANEOUS DAIRY PRODUCTS
  • Article 1. Milk Fat or Butter Fat .......................... 38151-38152
  • Article 2. Skim Milk, Nonfat Milk, or Fat-free Milk ........ 38181-38186
  • Article 2.5. Lowfat Milk or Light Milk ..................... 38191-38192
  • Article 3. Reduced-fat Milk ................................ 38211-38213
  • Article 3.5. High Nutrient Lowfat Milk ..................... 38221-38224
  • Article 4. Evaporated Milk ...................................... 38231
  • Article 5. Evaporated Cream or Clotted Cream .................... 38241
  • Article 5.5. Evaporated Reduced-Fat Milk or Condensed
  • Reduced-Fat Milk .............................. 38251-38253
  • Article 6. Evaporated Skimmed Milk .............................. 38261
  • Article 11. Dry Whole Milk ...................................... 38361
  • Article 12. Extra Grade Edible Dry Whey, Dry Buttermilk,
  • and Modified Dry Whey .......................... 38391-38401
  • Article 13. Nonfat Dry Milk ..................................... 38421
  • Article 14. Milk Drink Mix ................................. 38451-38455
  • Article 16. Milk Drink ..................................... 38511-38512
  • Article 17. Milk, Reduced-Fat Milk, Lowfat Milk, or Light
  • Milk, and Nonfat Milk, Skim Milk, or
  • Fat-Free Milk with Lactobacillus Acidophilus
  • Culture Added .................................. 38522-38523
  • Article 18. Modified Milk ....................................... 38531
  • Article 19. Cultured Milks ................................. 38541-38542
  • Article 21. Pasteurized Concentrated Milk .................. 38601-38602
  • Article 22. Concentrated Skim Milk ......................... 38631-38633
  • Article 23. Flavored Milk .................................. 38651-38655
  • Article 25. Sour Cream .......................................... 38671
  • Article 26. Sour Cream Dressing ............................ 38701-38703
  • Article 27. Yogurt ......................................... 38731-38732
  • Article 29. Light Whipping Cream ................................ 38761
  • Article 31. Eggnog .............................................. 38791
  • Article 35. Milk Products Made by Acidified Processes ........... 38861
  • Article 36. Kefir Milk--A Cultured Milk .................... 38871-38874
  • Article 37. Fruit Kefir--A Cultured Milk ................... 38875-38876
  • Article 38. Lactose Reduced Milk, Reduced-Fat Lactose Reduced
  • Milk, Lactose Reduced Lowfat or Light Milk,
  • and Lactose Reduced Nonfat, Skim, or Fat-Free
  • Milk ................................................ 38881
  • Article 39. Fromage Frais or Soft Fresh Cheese ............. 38885-38888
  • Article 40. Bulky Flavored Fromage Frais or Bulky Flavored
  • Soft Fresh Cheese .............................. 38891-38892
  • Article 41. Lactose Reduced Dairy Products ............. 38895.1-38895.2
  • CHAPTER 6. PRODUCTS RESEMBLING MILK PRODUCTS
  • Article 1. General Provisions .............................. 38901-38908
  • Article 2. Definitions ..................................... 38911-38915
  • Article 3. Standards ..................................... 38924-38926.5
  • Article 4. Plant Licensing ................................. 38931-38937
  • Article 5. Product Registration ............................ 38941-38946
  • Article 6. Labels .......................................... 38951-38956
  • Article 7. Advertising and Display ......................... 38971-38972
  • Article 8. Administration .................................. 38981-38987
  • Article 9. Civil Remedies and Penalties .................... 38991-38992
  • CHAPTER 7. IMITATION ICE CREAM AND ICE MILK
  • Article 1. General Provisions .............................. 39151-39153
  • Article 2. Imitation Ice C